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Tuesday, 20 May 2026  ·  Ljouwert, FryslânEst. 2026

FRISIAN NEWS

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The Science of Why Diets Do Not Work Long-Term
World

De Wittenskip fan Wêrom Dieten Net Wurkje op Lange Termyn

August 9, 2026 · Frisian News

Ninety-five percent of diets fail within five years. Your body resists weight loss, and the diet industry profits from this failure.

Frisian flagFrysk

Fiifennjoggentich prosint fan de dieten mislearret binnen ien oant fiif jier. De measte minsken dy't gewicht ferlieze, sjogge it weromkommen, faak mei ekstra kilo's. De wittenskip is dúdlik, mar de dieetyndustry bliuwt deselde beloften ferkeapjen elk jier.

Dyn lichem set him tsjin gewichtsferlies. As do kaloryen beperket, wurdt dyn metabolisme trager en nimme hongerige hormonen lykas ghreline ta, wat dy nei mear iten duwt. Leptine, it sêdingshormon, sakket wylst dyn brein it enerzjytekoart merkt en dy nei iten duwt. Dit is gjin swakte, mar biologie.

De dieetyndustry wit dit. Fitnessbedriuwen, supplementfabrikanten en wellness-influencers profitearje om't in suksesfolle dieet har bedriuwsmodel ferneatigje soe. Ynstee dêrfan ferkeapje sy de folgjende trend: leechkoalhydraat, intermittent fasting, carnivoor. De syklus werhellet him, en de yndustry fertsjinnet miljarden.

Undersyk nei duorsum gewichtsbehear toant in oar ferhaal. Minsken dy't har gewicht behâlde, bewege mear, ite natuerlik iten en sliepe goed. Sy folgden nea in merknamme-dieet, mar bouwen gewoanten op, joegen net op by tsjinslagen, en ieten as se hongerich wiene, wylst sy stopten as se fol wiene. Gjin beperking, gjin ein.

De harde wierheid is dat der gjin shortcut is. De dieetyndustry woe net dat do dit wistst. Mar it undersyk liecht net.

English

Ninety-five percent of diets fail within one to five years. Most people who lose weight gain it back, often with extra pounds. The science is clear, yet the diet industry continues to sell the same promises every year.

Your body fights weight loss. When you cut calories, your metabolism slows as hunger hormones like ghrelin increase, pushing you to eat more. Leptin, the satiety hormone, drops while your brain detects the energy deficit and urges you to eat. This is not weakness, but biology.

The diet industry knows this. Fitness companies, supplement makers, and wellness influencers profit when diets fail because a successful diet would destroy their business model. Instead, they sell the next trend: low carb, intermittent fasting, carnivore. The cycle repeats, and the industry makes billions.

Research on long-term weight management shows a different story. People who keep weight off move more, eat whole foods, and sleep well. They never followed a brand-name diet plan but instead built habits, faced setbacks without quitting, and ate when hungry while stopping when full. No restriction, no end date.

The hard truth is that there is no shortcut. The diet industry did not want you to know this. But the research does not lie.


Published August 9, 2026 · Frisian News · Ljouwert, Fryslân